|Blowing Type:Horizontal Blowing 360°||Control:Touch Screen Control|
|Patent Technology:Second Waste Heat Recovery Technology||Dehumidify Amount:8~40 L/H|
|Drying Temperature:10~75ºC||Drying Capacity:100 to 3500 Kg Per Time|
|Certification:Ce, ISO, CCC||Drying Type:Heating/Cooling/Dehumidify|
Food dehydration machine is a new-designed drying equipment developed by our company for improving productivity and reducing labor cost. It is featured by large capacity, high efficiency, good controllability and a high degree of automation. It is the commonly-used drying equipment in fruit and vegetable processing factory both at home and abroad.The whole equipment is manufactured with stainless steel accord with the exporter foodstuff sanitation standard exactly. The processing line is scientific designed,well manufactured,reasonable layout, reliable running,and high-robotization which is widely used in the vegetable dewatering.
High heating efficiency
By means of forced air blast, the drying chamber can dry materials evenly.
Multiple heating resources, e.g. steam, electricity
Low noise, balanced operation, and easy temperature control, installation and maintenance.
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